Feeding a thirsty world: challenges and opportunities for a water and food secure future

This report provides input into the discussions at the 2012 World Water Week in Stockholm and its special focus on water and food security. This report presents the latest thinking and new approaches to emerging and persistent challenges to achieve food security in the 21st century, including the use of early warning systems to bolster food security by reducing damages caused to agriculture by water scarcity and drought. It focuses on critical issues that have received less attention in the literature to date, such as: food waste, land acquisitions, gender aspects of agriculture, and early warning systems for agricultural emergencies. It also offers perspectives on how to better manage water and food linkages.